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Job Description

Marbridge is a long-term residential community for adults with intellectual disabilities, offering a full spectrum of services tailored to individual needs. We provide residents with opportunities to learn, experience, and achieve a whole new life.

We are currently seeking a  Cook to join our Dietary Team. This position plays a key role in helping provide meals for our residents, guests, visitors, and staff.

Apply today to join a compassionate team making a difference

Shift Available

  • Sunday to Wednesday, 8 AM – 6:30 PM

Pay and Benefits

  • $19.25 an hour
  • Medical, Dental & Vision plans
  • 401k Retirement with employer matching
  • Company-paid Life Insurance and Long-Term Disability
  • Paid Time Off (80 hours in your first year)
  • 7 paid holidays per year
  • Free meals available for specific shifts
  • Access to our on-site gym facility

Responsibilities

  • Ensure kitchen operations comply with HHSC standards and food safety regulations
  • Prepare and serve food that meets IDDSI guidelines, maintaining quality, appearance, nutritional value, and safe temperatures
  • Inspect, receive, store, and organize food and supplies; assist with truck deliveries (M/W/F)
  • Follow posted menus and accurately document any required changes
  • Maintain cleanliness and sanitation of kitchen, dining room, and equipment
  • Assist cooks with food preparation and tray line service as needed
  • Support dietary aide functions, including table setup, bussing, dishwashing, restocking, and preparing drinks/snacks
  • Assist residents in the dining room to ensure a positive and respectful meal experience
  • Train resident employees on assigned tasks and food service duties
  • Participate in other dietary and organizational activities as assigned by the Dietary Supervisor